Our Menu
Appetizers
Mussels Mariniere
$14.99
Mussels in a spicy white wine, lemon, and butter sauce.
Steak & Oysters
$18.99
Tenderloin with chicken fried oyster on a half shell, topped with blue cheese cream sauce.
Boudin Sausage
$8.99
Served on a bed of dirty rice.
Shrimp Bourbon Street
$16.99
Sautéed shrimp with roasted garlic, Cajun spices, white wine sauce, and white rice.
Crab Cakes
$18.99
Pan-seared or fried with sautéed tomato & crawfish in a lemon butter sauce and straw potatoes.
Alligator
$17.99
Fried served with our own zesty sauce.
Oysters Edward
$17.99
Baked on the half shell with crab meat and cheese.
Shrimp Cocktail
$12.99
Oysters Bourbon Street
$15.99
Baked, topped with spinach, bacon, cheese, and seasoning.
Oysters Lafayette
$16.99
Baked on the half shell with parmesan cheese sauce.
Escargots
$13.99
Snails with butter, garlic herb sauce, topped with French pastry.
Fried Calamari
$14.99
Served with spicy marinara sauce.
Seafood Fondue
$17.99
Assorted seafood, spinach, artichoke, garlic, mushrooms, and cheese.
Shell Oyster
1/2 Dozen $11.99 | 1 Dozen $21.99
Oyster Trio
$18.99
Bourbon Street oysters, oyster Edward & oyster Lafayette.
Fried Frog Legs
$12.99
Served with a lemon butter sauce.
Soups
Chicken & Sausage Gumbo
Cup $7.99 | Bowl $10.99
Combination Gumbo
Cup $7.99 | Bowl $10.99
Louisiana Clam Chowder
Cup $7.99 | Bowl $10.99
Seafood Gumbo
Cup $7.99 | Bowl $10.99
Shrimp Bisque
Cup $7.99 | Bowl $10.99
Salads
Greek Salad
$19.99
Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.
Chopped Salad
$18.99
Crispy romaine lettuce tossed in dill vinaigrette served with avocado, eggs, tomatoes, bacon, feta cheese, and your choice of grilled or blackened chicken.
Wedge Salad
$10.99
Iceberg lettuce, tomatoes, bacon, and blue cheese crumble, topped with ranch dressing and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99
Seafood Cobb Salad
$19.99
Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon, and boiled egg tossed with raspberry dressing.
Seared Ahi Tuna Salad
$17.99
Sesame-seared tuna on a bed of spring mix with strawberries & cucumbers tossed in a soy wasabi | Substitute for Shrimp +$4.99 | Salmon +$8.99
Beet Salad
$10.99
Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99
Fried Seafood Dishes
Served with French fries.
Stuffed Shrimp Bayou
$24.99
Oysters
$22.99
Shrimp & Oysters
$21.99
Oysters & Catfish
$22.99
Seafood Platter
$27.99
Stuffed shrimp, catfish, oysters, shrimp, and fried crawfish.
Shrimp
$21.99
Catfish
Catfish
$20.99
Shrimp & Catfish
$21.99
Shrimp, Oysters & Catfish
$22.99
Pasta Dishes
Creole Pasta
$20.99
Penne tossed with andouille sausage, chicken, bell peppers, caramelized onions, and celery in a creamy marinara sauce.
Linguini Mardi Gras
$20.99
Linguini pasta with sautéed shrimp & andouille sausage, mushrooms in a garlic olive oil sauce with Cajun seasoning.
Shrimp Scampi
$21.99
Linguini pasta sautéed in olive oil with shallots, shrimp, chopped tomatoes, capers, and basil.
Cajun Pasta
$21.99
Linguini pasta sautéed in a creamy sauce with chicken, sausage, red bell peppers, shallots, and Cajun seasoning.
Parmesan Shrimp
$21.99
Linguini tossed in sautéed shrimp, caramelized onion, and bell peppers in a creamy Parmesan sauce.
Diablo Pasta
$21.99
Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta.
Chipotle Pasta
$21.99
Penne pasta sautéed in a creamy chipotle sauce with chicken, mushrooms, red bell peppers, chipotle, and shallots.
Cajun Specialties
Add a Small House Salad or Small Caesar Salad for +$4.99 | All substitutes are subject to an extra charge.
Étouffée
$22.99
Cajun stew of vegetables and your choice of crawfish, shrimp, or combo with white rice.
Shrimp Brochette
$26.99
Bacon-wrapped shrimp stuffed with serrano peppers and cheese with dirty rice.
Jambalaya
$22.99
Sautéed chicken and sausage with bell peppers & celery, caramelized onions in a veal demi-glace sauce.
Pan - Seared Scallops
$49.99
Brown butter sauce on a bed of green beans.
Shrimp & Lump
$28.99
Shrimp & crab meat herb crusted bread crumbs topped with lemon butter and asparagus.
Shrimp Creole
$24.99
Cooked in a zesty Creole sauce and white rice.
Shrimp & Grits
$24.99
Sautéed shrimp and andouille sausage & okra in a white wine creole sauce with creamy cheese grits.
Seafood Jambalaya
$26.99
Sautéed crawfish, shrimp, oysters & rice with bell peppers and caramelized celery and onions in a veal demi-glace sauce.
Pecan Tilapia
$21.99
Served with smoked pepper sauce and white rice.
Eggplant Bayous
$26.99
Stuffed with shrimp in a creamy saffron sauce and white rice.
Herb Crusted Salmon
$32.99
Pan-seared salmon and lump crab meat with a lemon butter dill sauce on a bed of sautéed spinach.
Shrimp Bourbon Street
$25.99
Sautéed shrimp with roasted garlic and Cajun spices in a white wine sauce and white rice • Add crab meat for an additional charge.
Captain's Specials
Add a Small House Salad or Small Caesar salad for +$4.99
Sea Bass Piccata
$46.99
Pan-seared with crab meat, in a lemon butter caper wine sauce with spaghetti vegetables.
Pontchartrain Redfish
$36.99
Pan seared with shrimp, crab meat, green onions, & mushrooms in a brown butter sauce & dirty rice.
Salmon Alexander
$39.99
Blackened topped with shrimp & a scallop in a lemon butter smoked pepper sauce with dirty rice.
Mississippi Catfish
$32.99
Blackened catfish, shrimp, crab meat, & crawfish in a lemon butter sauce and dirty rice.
Blackened Tilapia Pierre
$27.99
Shrimp, crab meat, garlic, mushrooms, artichokes and a spicy butter sauce, and dirty rice.
Red Fish Diablo
$36.99
Grilled with crab meat, grilled shrimp, garlic, tomatoes, serrano peppers & cilantro in a creamy butter with dirty rice.
Nicolas Mahi Mahi Fish
$29.99
Pan seared with garlic spinach, mushroom & oysters & shrimp in a sherry cream sauce with white rice.
Mahi Mahi New Orleans
$29.99
Pan seared with crab meat, crawfish, mushroom, garlic, Cajun spices in a white wine lemon butter & white rice.
Trout Loraine
$29.99
Pan-seared served with shrimp, mushroom in a creamy Loraine sauce, and spaghetti veggies.
Cedar Plank Salmon
$29.99
Grilled asparagus & herb butter sauce with dirty rice.
Naked Fish Fillet
Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.
Salmon
$22.99
Red Fish
$31.99
Mahi Mahi
$22.99
Tilapia
$19.99
Catfish
$20.99
Trout
$22.99
Sea Bass
$38.99
Steaks, Chops & Poultry
Bourbon Tenderloins
$39.99
Seared with a mushroom brandy demi-glaze sauce and garlic mashed potatoes.
Chicken Mustard
$23.99
Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce, and sautéed spinach.
Chicken Victoria
$25.99
Pan-seared topped with roasted garlic, diced asparagus & pistachio butter sauce, and white rice.
French Cut Pork Chops
$29.99
Grilled pork chops topped with a veal demi-glace sauce served and garlic mashed potatoes.
12 Oz Ribeye
$49.99
Grilled ribeye with peppercorn and a veal demi-glace sauce, served with garlic mashed potatoes.
Chicken Breast
$21.99
Blackened or grilled, served with a smoked pepper sauce, with dirty rice.
Chicken Piccata
$22.99
Pan-seared chicken breast with lemon butter caper sauce and pasta.
Pecan Chicken
$22.99
Crusted chicken breast with smoked pepper sauce and sautéed spinach.
Desserts
Bread Pudding
$9.99
Pecan bread pudding, lightly spiced and extra thick with our bourbon cream sauce, served with vanilla ice cream, topped with chocolate.
Cheesecake
$7.99
Old-fashioned cheesecake made with only the finest cream cheese, slow-baked with a graham cracker crust, and finished with a raspberry topping.
Lemon Baked Alaska
$9.99
Caramelized pecan crust with layered vanilla ice cream and lemon filling covered in meringue, baked to perfection.
Key Lime Pie
$7.99
This tangy favorite is made with fresh key limes and condensed milk, served with whipped cream.
Pecan Pie
$7.99
Southern-style pecan pie • Add ice cream for an additional charge.
Mississippi Mud Pie
$7.99
Served from 11:00 am to 3:00 pm • Add a Small House Salad or Caesar Salad to your entree for +$4.99 | All Substitutions subject to extra charge.
Lunch Salads
Chopped Salad Lunch
$14.99
Dill vinaigrette with avocado, eggs, tomatoes, bacon & feta cheese. Served with grilled or blackened chicken.
Seafood Cobb Salad Lunch
$15.99
Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon & boiled egg tossed with raspberry dressing.
Seared Ahi Tuna Salad Lunch
$15.99
Sesame seared tuna on a bed of spring mix with strawberries and cucumbers tossed in a soy wasabi.
Beet Salad Lunch
$10.99
Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99
Greek Salad Lunch
$15.99
Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.
Honey Citrus Salad Lunch
$14.99
Spinach, strawberries, grapes & pecans tossed in honey citrus dressing with grilled or blackened chicken.
Spinach Seafood Salad Lunch
$16.99
Crab meat, shrimp, and raw fish in a creamy lemon dressing • Substitute Shrimp for $4.99 | Salmon for $8.99
Lunch Entrees
Blackened Catfish
$16.99
With dirty rice • Add Etouffee +$4.99
Grilled Salmon
$21.99
Served with lemon butter dill caper sauce with spaghetti veggies.
Blackened Tilapia
$15.99
With garlic and tomato in a lemon butter sauce, and served with dirty rice.
Chicken Florentine
$15.99
Sautéed chicken, garlic, spinach, tomatoes, cream, and feta cheese served with white rice.
Jambalaya
$15.99
Sautéed chicken and sausage with bell peppers & celery, caramelized onions in a veal demi-glace sauce.
Spinach or Chicken Crepes
$15.99
Sautéed with garlic, tomatoes, and Monterey Jack cream sauce with white rice.
Chicken Mustard
$16.99
Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce, and white rice.
Bourbon Street Shrimp
$16.99
With garlic, cajun spices in a white wine sauce, and served with white rice.
Shrimp Crepes
$16.99
With tomato saffron cream served with white rice.
Grilled Shrimp & Sausage Link
$15.99
Served with red beans and rice.
Pecan Tilapia
$15.99
Smoked pepper sauce with white rice.
Herb Crusted Trout
$21.99
Pan-seared with sautéed garlic, roasted almonds, and topped with a lemon butter caper sauce with spaghetti veggies.
Blackened Catfish & Shrimp
$16.99
Blackened with red beans and rice.
Pecan Chicken
$15.99
Smoked pepper sauce with garlic mashed potatoes.
Chicken
$15.99
Blackened or grilled, served on a bed of smoked pepper sauce with dirty rice.
Chicken Piccata
$15.99
Pan-seared chicken breast with lemon butter caper sauce and linguini pasta.
Shrimp & Grits
$15.99
Sautéed shrimp, okra, and andouille sausage in a creole sauce.
Étouffée
$15.99
Traditional Cajun stew of vegetables and choice of crawfish or shrimp, or a combination with white rice.
Shrimp Brochette
$17.99
Bacon-wrapped shrimp stuffed with serrano peppers and panel cheese with dirty rice.
Shrimp Creole
$15.99
Cooked in a zesty Creole sauce and white rice.
Lunch Fried Seafood
Served with French fries.
Catfish & Shrimp Lunch
$14.99
Catfish & Oysters Lunch
$14.99
Shrimp Lunch
$14.99
Shrimp & Oysters Lunch
$14.99
Catfish Lunch
$14.99
Oysters Lunch
$14.99
Lunch Po' Boys
Served with French fries.
Oyster Po'Boy Lunch
$13.99
Catfish Po'Boy Lunch
$13.99
Crawfish Po'Boy Lunch
$13.99
Grilled Chicken Po'Boy Lunch
$13.99
Shrimp Po'Boy Lunch
$13.99
Lunch Pastas
Creole Penne Pasta Lunch
$15.99
With andouille sausage, chicken, bell peppers, caramelized onions, and celery in a creamy marinara sauce.
Mardi Gras Pasta Lunch
$15.99
Shrimp & andouille sausage with mushrooms in an olive oil, garlic, and cajun sauce.
Cajun Pasta
$15.99
Linguini pasta sautéed in a creamy sauce with chicken, sausage, red bell peppers, shallots, and Cajun seasoning.
Shrimp Scampi
$15.99
Linguini pasta sautéed in olive oil with shallots, shrimp, chopped tomatoes, capers, and basil.
Parmesan Linguine Shrimp Pasta Lunch
$15.99
With sautéed shrimp, caramelized onions, and bell peppers in a creamy parmesan sauce.
Diablo Pasta Lunch
$15.99
Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta.
Chipotle Pasta
$15.99
Penne pasta sautéed in a creamy chipotle sauce with chicken, mushrooms, red bell peppers, chipotle, and shallots.